Ingemwe za strawberry no gutera bisaba insimburangingo zifite uburyo bwiza bwo gufata amazi, nk'ubwoya bw'urutare na coconut bran.
Mu cyiciro cya pepiniyeri, ubushyuhe bwo kumera ni 20-25.
Strawberry nkumucyo mwinshi, nibyiza kurenza igice cyumunsi kumunsi.Ahantu hafite umwuka mwiza.
Strawberry ntabwo yihanganira amapfa, ibibara byijimye bigaragara kumababi iyo byumye, nabyo bizagira ingaruka ku mbuto.Kubwibyo, birakenewe kuvomera bihagije.Koresha ifumbire y'amazi rimwe mu byumweru bibiri, kandi igipimo cya azote, fosifore, na potasiyumu ni 5: 10: 5.
Kubwibyo, gukura ibyatsi muri parike birashobora gukemura neza ibyo bibazo.
1. Inama zimwe zijyanye no gukura strawberry muri parike
Kuhira hamwe no kuhira imyaka birashobora kuzana inyungu nyinshi kuri strawberry muri parike.
Itandukaniro ryindabyo risaba ubushyuhe buke nijoro.Urushundura rw'izuba rushobora gutwikirwa hanze ya parike.Kora ubuhanga bwo gukora iminsi-mike nubushyuhe bwo hasi.Teza imbere itandukaniro rya apical inflorescence na infilorescence.
Igikorwa cyo guhumeka.Ubutaka bwubutaka bwo gukura kwingemwe za strawberry bugomba kuba 70% -80%.Ubushuhe mu isuka bugomba kuba 60% -70%.Kubwibyo, iyo ubushyuhe mumasuka burenze 30 ° C, hagomba gukorwa umwuka.Ikindi gikorwa cyo guhumeka parike ni ukurinda strawberry powdery mildew.
2. Kurwanya indwara
2.1.Indwara yibibabi
Indwara yibibabi: Bizwi kandi nk'indwara y'amaso y'inzoka, yangiza cyane amababi, petoli, uruti rw'imbuto, uruti rwiza n'imbuto.Ibibara byijimye byijimye biboneka kumababi, bigenda byiyongera bikagira ibisebe byizengurutse cyangwa ova, bifite impande zumutuku-umutuku-umutuku-umukara, imvi-cyera hagati, zegeranye gato, bigatuma igikomere cyose gisa nkamaso yinzoka, kandi nta mwirabura muto ibice byakozwe kuri lesion.
Ingamba zo kugenzura: kura igihe gikwiye amababi arwaye namababi ashaje.Koresha 70% ya chlorothalonil yifu yifu inshuro 500 kugeza 700 mugihe cyambere cyindwara, hanyuma uyite nyuma yiminsi icumi.Cyangwa ukoreshe ifu ya mancozeb 70% hanyuma utere garama 200 zamazi hamwe na kilo 75 kuri mu.
2.2
Indwara ya Powdery: Ahanini yangiza amababi, ariko kandi igira ingaruka ku ndabyo, imbuto, uruti rwimbuto na petioles.Ibibabi byamababi bimeze nkikiyiko.Amababi yamenetse yamababi namababi yumutuku-umutuku, ntibishobora kumera cyangwa kumera neza, imbuto ntizagutse, ahubwo zirarambuye;imbuto zikiri nto zitakaza urumuri kandi zikomeye.Niba strawberry yegereye gukura yangiritse, izatakaza agaciro kayo mubucuruzi.
Ingamba zo kugenzura: kwibanda ku gutera Baume 0.3% ivangwa na lime sulfure ivanze n’ikigo cy’indwara.Nyuma yo gusarura, ubusitani bwose buzatema amababi, utere 70% thiophanate-methyl inshuro 1000, 50% Teflon inshuro 800, 30% Teflon inshuro 5000, nibindi.
2.3.Icyatsi kibisi
Icyatsi kibisi: Nindwara nyamukuru nyuma yo kurabyo, ishobora gufata indabyo, amababi, imbuto namababi.Ibibara byijimye bibumbwa ku mbuto murwego rwo kubyimba kandi bigenda byiyongera buhoro buhoro.Ibara ryinshi ryinshi rituma imbuto zoroha kandi zibora, bigira ingaruka zikomeye kumusaruro.
Ingamba zo kugenzura: gutera 25% ya karbendazim yifu yifu inshuro 300 amazi, 50% gramendazim ifu yamazi inshuro 800 amazi, 50% baganin inshuro 500-700 inshuro, nibindi kuva kumurabyo kugeza kumera.Kubora imizi: Guhera ku gice cyo hepfo cyibabi, ikibabi cya marginal gihinduka umutuku wijimye, buhoro buhoro cyuma hejuru, ndetse cyuma.Hagati yinkingi zatangiye guhinduka umukara wijimye no kubora, kandi inkingi ziri hagati yumuzi zari umutuku.Ingamba zo kugenzura: Mbere yo gutera strawberry, koresha igisubizo cya 40% yifu yicyatsi kibisi inshuro 600, uyisuke hejuru yuruhande, hanyuma utwikire ubutaka hanyuma uyitere neza kugirango wice mikorobe neza mubutaka, ugabanye imizi ya mikorobe yumurima. , no kugabanya amahirwe yo kwandura.
AX umuyonga muremure parike
Murukurikirane rwa AXgreenhouse ya parike ya tunnel. Sisitemu yo kugicucu, sisitemu yo guhumeka, sisitemu yo kuhira, sisitemu yo kumena, nibindi birashobora kugenzura neza parike, bigatuma umusaruro ugaragara.
Dufite uruhande ruzengurutse umuyaga uhumeka muri parike ya parike, amashanyarazi nintoki zirahari.
Sisitemu yo gutera imiti irashobora kugera kubikorwa byinshi byo kuvomera no gutera imiti。Uzuza akazi muri parike icyarimwe
Igihe cyo kohereza: Ugushyingo-26-2021
